2011 espresso fudge is made with Peregrine Coffee roasted Alta Mogiana Cocapec from Brazil. Very exciting!

Thank you! Holiday orders were fantastic — perhaps a little too fantastic as I roasted all that could be roasted today until there was nothing left to roast! Coffee will be restocked but not until the new year.

Chose color scheme for new shop yesterday – one is called Serious Gray. It sounds like a paraody of Harry Potter.

Had out Guatemala Pixcaya decaf last night after dinner at Koozeedoo. Stellar decaf with nice cocoa and ‘coffee’ notes.

Brewed Roger’s Kona this morning — 49 grams to 40 ounces, full city roast, NEWCO OCS8. Fruity, dark, smooth. What a nice way to start the day.