November 15, 2009 in coffee club,tasting notes | Comments (0)
Tags: acidity, artisan coffee roasting, bespoke, bespoke coffee, bespoke coffee for the curious palate, bespoke coffee roaster, bespoke service, black cherry, Bolivia, Caranavi, chocolate, coffee, coffee roasting, coffee service coffee sommelier, coffee sommelier, coffee tasting, cup, curious palate, custom roasting, dark chocolate, finish, flavors, kevin lawrence, koo zee doo, Lot C, Makhaki Estate, mouthfeel, nakhaki, organic, peregrinations, peregrine, peregrine coffee, peregrine espresso, perfect gift, pergrinations, philadelphia, philadelphia coffee, philadelphia coffee roaster, philadelphia coffee scene, single origin, small luxury, the curious palate
Bolivia, Caranavi
Nakhaki Estate Lot “C”
Nelson Olori, Farmer
Here is another fine micro-lot coffee from Bolivia. The complexity of this coffee starts with the first whiff from the cup. There are florals, chocolate and nut with meaty-earthy notes along with a typical coffee aroma. A touch of black cherry and caramel is also present. The flavors reflect Autumn: maple and brown sugar, caramel and fruit. A pinch of lemony citrus comes through too. The mouthfeel is thick, rich and balanced. There are hints of nuts and caramel on finish. This coffee is predominantly deep and dark with occasional bright notes.
The distinctive Nakhaki coffees come from the Uchumachi, Colonia Kantutani, Caranavi Province in the Yungas of La Paz, Bolivia. They are expertly tendered and carefully processed by this small group of organic farmers that protect their environment with shade trees and ecological processing. Their micro-lot coffees include Typica and Red Caturra varieties.
Importer comments: Citric acidity (meyer lemon), sweet, syrupy, balanced body with hints of dark chocolate, sugar cane and red wine. Its silky texture carries forward reminders of vanilla, floral essence and green apple.
November 12, 2009 in tasting notes | Comments (0)
Tags: acidity, bespoke, bespoke coffee, bespoke coffee for the curious palate, bespoke coffee roaster, bespoke service, chocolate, coffee, coffee roasting, coffee sommelier, coffee tasting, cup, curious palate, dark chocolate, flores, kevin lawrence, koo zee doo, mouthfeel, organic, peregrine, peregrine coffee, philadelphia coffee roaster, philadelphia coffee scene, single origin, the curious palate
We are very happy to offer this excellent Indonesian from the small island of Flores. The cup starts with a slightly fruity nose that follows into the cup. Then the syrupy mouthfeel delivers licorice and dark chocolate. As it cools, walnut notes with hints of honey and vanilla emerge. This very low acidity coffee is a great way to welcome the cold months.
November 7, 2009 in events | Comments (0)
Tags: adam erace, andrew erace, artisan coffee roasting, bespoke, bespoke coffee, bespoke coffee for the curious palate, bespoke coffee roaster, bespoke service, coffee, coffee roasting, coffee service coffee sommelier, coffee sommelier, coffee tasting, curious palate, custom roasting, fresh coffee, green aisle grocery, india, kevin lawrence, koo zee doo, monsooned malabar, peregrine, peregrine coffee, philadelphia, philadelphia coffee, philadelphia coffee roaster, philadelphia coffee scene, roasting coffee, the curious palate
Peregrine Coffee is please to announce a partnership with Green Aisle Grocery.
Our India Monsooned Malabar will be available by the bag.
Green Aisle Grocery
1618 East Passyunk
Philadelphia, PA, 19148
October 31, 2009 in events | Comments (0)
Tags: bespoke, bespoke coffee, bespoke coffee for the curious palate, bespoke coffee roaster, bespoke service, coffee, coffee cupping philadelphia, coffee roasting, coffee sommelier, coffee tasting, coffee tasting philadelphia, curious palate, Duross, kevin lawrence, koo zee doo, Langel, peregrine, peregrine coffee, philadelphia, philadelphia coffee roaster, philadelphia coffee scene, tasting, the curious palate
Please join us at Duross & Langel for a coffee tasting event on Saturday, November 7th, from 12p – 4p.
Duross & Langel
117 S. 13th St.
Philadelphia, PA 19107
(215) 592-7627